[3 hours all-you-can-drink] Vanilla Beans Special Course♪

Course details

[3 hours all-you-can-drink] Vanilla Beans Special Course♪

¥ 5600(Tax included)

Tax-included price

9items
2-50persons
All-you-can-drink available
[All-you-can-drink] 3 hours

This is a special course meal that uses a generous amount of seasonal ingredients and seafood. For parties of 21 or more, please contact us by phone.

Course menu

【Course content】

・Pate de campagne (with homemade pickles)

・Scallop and sea urchin spring rolls

・Seared Wagyu beef thigh with avocado sauce

・The original! Anchovy potatoes

・Marinated fresh seasonal fish

・Seasonal fruit, prosciutto and herb cheese salad

・Slowly simmered beef cheeks in dark beer

・Seasonal pasta with seafood

・Soft almond tofu

*Menu contents are subject to change.Please inquire in detail.

All-you-can-drink menu

・【DRAFT BEER】
・KIRIN Ichiban Shibori
・【CIDRE】
・KIRIN HARD CIDRE (fresh cider in a barrel.A fruity, refreshing and dry type.alc.5%)
· 【WINE】
・[TARAPACA] [CHILE] Tarapaca Cabernet Sauvignon (red)/Chardonnay (white) ・[VERMOUTH] CINZANO ROSSO DRY
・【HIGHBALL】
・SCOTCH HIGHBALL ・BOURBON HIGHBALL
・【SPIRITS】
・BEEFEATER Gin ・STOLICHINAYA Vodka ・MYER'S Rum ・SAUZA Tequila
・【ORIENTAL】
・Nikaido (barley shochu) ・Plum wine
・【NON ALCOHOL】
・ICE OOLONG TEA ・COCA COLA ・GINGER ALE ・APPLETISER ・ORANGE ・GRAPEFRUIT ・KIRIN FREE
・【COCKTAILS】GIN・RUM
・GIN TONIC ・GIN BUCK ・CUBA LIBRE ・BOSTON COOLER ・MARIBU PINE
・【COCKTAILS】VODKA・TEQUILA
・VODKA TONIC ・BULL DOG ・SCREWDRIVER ・MOSCOW MULE ・BLOODY MARY ・SEA BREEZE ・TEQUILA TONIC ・MEXICOLA ・TEQUILA SUNRISE
・【COCKTAILS】WHISKY・BEER・WINE
・GOD FATHER ・RED EYE ・SHANDY GAFF ・BEERMONI ・KIR ・SPRITZER ・CIDRE KIR
・[LIQUEUR] CASSIS
・SODA, ORANGE, GRAPEFRUIT, ORANGE
・[LIQUEUR] DITA
・SODA, ORANGE, GRAPEFRUIT, MONI
・[LIQUEUR] CAMPARI
・SPUMONI ・PASSOA ORANGE ・APRICOT COOLER ・FAZZY NAVEL ・AMARETTO GINGER ・SUZE GRAPEFRUIT ・JAGER GINGER ・KAHLUA MILK ・BAILEYS MILK

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 3 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/05/22 update